Check List for the Start of School:
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* Meet with the Administration- share your story, what it takes to keep your child safe and what you would like to see
* Be flexible- the plan you had may not work for the school as a whole- work with the staff at your school to come up with an alternative or compromise.
* Know your school nurse- make sure she has a list of your child's allergies, triggers and issues
* Make sure the school knows how to get a hold of you. Cell Phones, Pagers e-mail etc.
* If your child is highly allergic to certain things and they could come in contact with them in the course of their education, have a plan for gloves or masks to protect your child.
* Find out if there are other children in your school with the same issues, maybe you could start a small support group or have someone to discuss issues or ideas with.
* Suggest to your school that rewards should not be about food and to use food items as little as possible in their curriculum. i.e. using M&M's to learn counting.
* Start a PAL program in your classroom- your child's classmates need to understand how to help keep your child safe as well.
* Use on-line resources- share them with your district- they don't know what they don't know. This is your time to be an educator.
* Take Epi-Pen trainers to the school- Give them to the teachers, lunch staff and nursing staff so they know what to do should that time come.
* Create a safe zone for your child in the lunch room- Don't segregate children with food allergies, just create a safe zone on your child's table.
* Meet with the District Nutrition Director and staff, chances are they have not been trained in cross contamination. Help them help you- teach them how to keep your child safe.
I hope these back to school tips help. If you ever have any questions- post to the blog, send us your e-mail we will do what we can to help.
Have a great new School Year!
The Taylor's
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